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How much protein is in cashews?

1 oz (28 g) of cashews has 4.3 g of protein and 161 calories: about 2.7 g of protein per 100 calories, which is low.

At a glance

  • 4.3 g protein and 161 calories per 1 oz (28 g).
  • 2.7 g protein per 100 calories: #396 of 536 foods in our USDA list, #25 of 33 in nuts & seeds.
  • 0.8 g fiber and 4 mg sodium per serving.

What is cashews like to eat?

Cashews are creamy, mild tree nuts that are almost always sold roasted or raw without shells. They are a popular snack and blend into creamy sauces, and they work in stir-fries and curries.

How can you eat more cashews?

Try this

Toss into a chicken or tofu stir-fryBlend soaked cashews into a creamy saucePack a small handful as a snackAdd to a curry

Is cashews good on a GLP-1?

Cashews are softer than many nuts, and blended cashew sauces are smooth and easy to eat in small amounts. Protein density matters more when your appetite is small: see protein on a GLP-1.

How does cashews compare?

FoodServingProteinCaloriesProtein per 100 kcal
Cashews1 oz4.3 g1612.7 g
Almonds1 oz6 g1643.7 g
Peanuts1 oz6.8 g1644.2 g
Pistachios1 oz5.9 g1603.7 g

Close to cashews per calorie: hummus (3.2 g), sesame seeds (3.1 g), potato (2.7 g), walnuts (2.2 g).

Compare more foods with the protein finder, or see protein in every food we cover.

What should you look for when you buy it?

Choose unsalted or lightly salted if you want to limit sodium, and store them sealed in a cool place.

What's the full nutrition for cashews?

NutrientPer 1 oz (28 g)Per 100 g% Daily Value
Calories161574
Protein4.3 g15.3 g9%
Fat13 g46.4 g
Saturated fat2.6 g9.2 g13%
Carbohydrate9.2 g32.7 g
Fiber0.8 g3 g3%
Sugar1.4 g5 g
Sodium4 mg16 mg0%
Calcium13 mg45 mg1%
Iron1.7 mg6 mg9%
Vitamin B120 mcg0 mcg0%
Vitamin D0 mcg0 mcg0%

USDA FoodData Central, SR Legacy: "Nuts, cashew nuts, dry roasted, without salt added". % Daily Value uses the FDA's values for adults (protein 50 g, fiber 28 g, sodium 2,300 mg). "Not listed" means USDA didn't measure it for this food, not that it's zero. Brands differ, so check your label.

General education about food, not medical advice. If you have kidney disease or another condition that affects protein, talk to your doctor or a registered dietitian about your own needs.
Sources (3)
  1. USDA FoodData Central (SR Legacy): Nuts, cashew nuts, dry roasted, without salt added
  2. FDA: How to understand and use the Nutrition Facts label
  3. Mozaffarian et al. Nutritional priorities to support GLP-1 therapy for obesity: a joint advisory (ACLM, ASN, OMA, TOS). Obesity Pillars, 2025

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