At a glance
- 23.5 g protein and 147 calories per 3 oz (85 g).
- 16 g protein per 100 calories: #58 of 536 foods in our USDA list, #10 of 61 in meat.
- 0 g fiber and 38 mg sodium per serving.
What is pork chop like to eat?
Pork chops are slices of pork loin, sold bone-in or boneless. They cook quickly in a pan, on the grill or in the oven, and they pair with almost any vegetable or grain for a simple weeknight dinner.
How can you eat more pork chop?
Try this
Pan-sear and serve with apples and onionsGrill with a spice rub and a green saladSlice over rice with stir-fried vegetablesBake with potatoes and green beans on one sheet panIs pork chop good on a GLP-1?
Thinner chops cooked just until done stay tender, and slicing them into small strips makes a smaller portion easy to eat. Protein density matters more when your appetite is small: see protein on a GLP-1.
How does pork chop compare?
| Food | Serving | Protein | Calories | Protein per 100 kcal |
|---|---|---|---|---|
| Pork chop | 3 oz | 23.5 g | 147 | 16 g |
| Pork tenderloin | 3 oz | 22.3 g | 122 | 18.3 g |
| Chicken breast | 3 oz | 26.4 g | 140 | 18.8 g |
| Ham | 3 oz | 17.8 g | 123 | 14.4 g |
Close to pork chop per calorie: steak (16.7 g), roast beef (16.2 g), smoked salmon (15.6 g), lamb (14.8 g).
Compare more foods with the protein finder, or see protein in every food we cover.
What should you look for when you buy it?
Boneless center-cut chops are usually leaner; thicker chops stay juicier, so choose based on how you plan to cook them.
What's the full nutrition for pork chop?
| Nutrient | Per 3 oz (85 g) | Per 100 g | % Daily Value |
|---|---|---|---|
| Calories | 147 | 173 | |
| Protein | 23.5 g | 27.6 g | 47% |
| Fat | 5.2 g | 6.1 g | |
| Saturated fat | 1.8 g | 2.1 g | 9% |
| Carbohydrate | 0 g | 0 g | |
| Fiber | 0 g | 0 g | 0% |
| Sugar | 0 g | 0 g | |
| Sodium | 38 mg | 45 mg | 2% |
| Calcium | 4 mg | 5 mg | 0% |
| Iron | 0.5 mg | 0.63 mg | 3% |
| Vitamin B12 | 0.5 mcg | 0.56 mcg | 21% |
| Vitamin D | 0.5 mcg | 0.6 mcg | 3% |
USDA FoodData Central, SR Legacy: "Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled". % Daily Value uses the FDA's values for adults (protein 50 g, fiber 28 g, sodium 2,300 mg). "Not listed" means USDA didn't measure it for this food, not that it's zero. Brands differ, so check your label.
Sources (3)
- USDA FoodData Central (SR Legacy): Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, broiled
- FDA: How to understand and use the Nutrition Facts label
- Mozaffarian et al. Nutritional priorities to support GLP-1 therapy for obesity: a joint advisory (ACLM, ASN, OMA, TOS). Obesity Pillars, 2025
