iPhone beta opening soon · Apply for the beta
Get early access

How much protein is in broccoli?

1 cup chopped (156 g) of broccoli has 3.7 g of protein and 55 calories: about 6.9 g of protein per 100 calories, which is high.

At a glance

  • 3.7 g protein and 55 calories per 1 cup chopped (156 g).
  • 6.9 g protein per 100 calories: #212 of 536 foods in our USDA list, #23 of 89 in vegetables.
  • 5.1 g fiber and 64 mg sodium per serving.

What is broccoli like to eat?

Broccoli is a green vegetable with tender stems and small florets. It is roasted, steamed or stir-fried, and it pairs with almost any protein for an easy dinner.

How can you eat more broccoli?

Try this

Roast with olive oil and parmesanSteam and toss with lemon and garlicAdd to a chicken stir-fryStir into pasta or mac and cheese

Is broccoli good on a GLP-1?

Well-steamed broccoli is soft, and the florets are easier to eat than the stems on gentle days. Protein density matters more when your appetite is small: see protein on a GLP-1.

How does broccoli compare?

FoodServingProteinCaloriesProtein per 100 kcal
Broccoli1 cup chopped3.7 g556.9 g
Cauliflower1 cup1.7 g257 g
Spinach1 cup0.9 g713.2 g
Chicken breast3 oz26.4 g14018.8 g

Close to broccoli per calorie: swiss cheese (6.9 g), kidney beans (6.9 g), milk (6.8 g), green peas (6.7 g).

Compare more foods with the protein finder, or see protein in every food we cover.

What should you look for when you buy it?

Frozen broccoli is just as easy to use as fresh and keeps much longer.

What's the full nutrition for broccoli?

NutrientPer 1 cup chopped (156 g)Per 100 g% Daily Value
Calories5535
Protein3.7 g2.4 g7%
Fat0.6 g0.4 g
Saturated fat0.2 g0.1 g1%
Carbohydrate11.2 g7.2 g
Fiber5.1 g3.3 g18%
Sugar2.2 g1.4 g
Sodium64 mg41 mg3%
Calcium62 mg40 mg5%
Iron1 mg0.67 mg6%
Vitamin B120 mcg0 mcg0%
Vitamin D0 mcg0 mcg0%

USDA FoodData Central, SR Legacy: "Broccoli, cooked, boiled, drained, without salt". % Daily Value uses the FDA's values for adults (protein 50 g, fiber 28 g, sodium 2,300 mg). "Not listed" means USDA didn't measure it for this food, not that it's zero. Brands differ, so check your label.

General education about food, not medical advice. If you have kidney disease or another condition that affects protein, talk to your doctor or a registered dietitian about your own needs.
Sources (3)
  1. USDA FoodData Central (SR Legacy): Broccoli, cooked, boiled, drained, without salt
  2. FDA: How to understand and use the Nutrition Facts label
  3. Mozaffarian et al. Nutritional priorities to support GLP-1 therapy for obesity: a joint advisory (ACLM, ASN, OMA, TOS). Obesity Pillars, 2025

iPhone beta opening soon

Imi plans protein into every meal, every week.

Meals from the food you love, with the protein worked out. iPhone beta opening soon, Android after.

Imi, the app's rabbit, waving.